Kimi Kombucha’s high probiotic content helps prevent and treats a wide range of illnesses. Probiotics help to strengthen and replenish "good bacteria" in the digestive tract while also improving your immune system by being a natural producer of electrolytes, potassium, vitamins C, B1, B6 and B12.

Health Benefits of Kombucha

• Reduces heart disease risk
• Reduces liver toxins
• Immunity support
• Improved digestion
• Helps protect against cancer
• Lower "bad" cholesterol (Low-Density Lipoprotein)
• Aids weight loss
• Reduced joint pain
• Natural detoxification your body

Our aim is to produce the best quality Kombucha to help keep your gut healthy. We don’t pasteurize, dilute or filter our Kombucha. This means our Kombucha is 100% natural filled active probiotic cultures and is low in sugar.

We emphasize the use fresh fruits to enhance the nutrients found in your Kombucha, ensuring that every one of your bottles provides you with essential fibers and yet, delicious at the same time.


Kimi Kombucha

Janet Yeong


kombucha fruits healthy gut



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